Diced chuck steak gives our pies depth of flavour, with rich beef gravy and surrounded in rich short crust pastry. Cook from Frozen in 40 minutes, serve with mashed potatoes and fresh veg for a hearty meal.

Customer Reviews

And I'm not a fan of Kidney...

Proper pies with a beautiful beefy meaty flavour

By Craig Dunkerley, 23 March 2017